Icinghouse Wedding Cakes

I began my career in cake decorating in 1991, while working in a patisserie in my hometown of Rochester in Kent. Thrown in at the deep end when the resident cake decorator retired, I had to learn speedily, but I was hooked! Since that hasty apprenticeship, I have been privileged to study Sugarcraft and Cake Decorating professionally at the prestigious Brooklands College, earning distinctions to Advanced level. My other studies include inspirational chocolate courses, wedding floristry, and a spectrum of traditional arts and crafts that can be translated into sugar to stunning effect.